Updated: January 5, 2021
A Guide for Maryland Department of Agriculture’s Rabbit and Poultry Slaughter Requirements
The Maryland Department of Agriculture (MDA) offers a voluntary certification program, in which participants are permitted to sell their poultry and rabbits anywhere intrastate (within the state) to restaurants and retailers. An additional license from DHMH (Maryland Department of Health and Mental Hygiene) or local health department is required to sell at Farmers’ Markets.