7 apples, washed, peeled, cored, and cut into chunks
½ cup water
¼ cup white or brown sugar (optional)
1 teaspoon cinnamon
Homemade Applesauce
Servings: 10
Ingredients:
Directions:
- In a large pot, add apples, water, and sugar. You may reduce the sugar, or leave it out completely if you are using a sweet variety of apple.
- Cook apples, water, and sugar over medium heat for 15-20 minutes.
- Using a large spoon or potato masher, crush the cooked apples into a sauce.
- Add cinnamon and stir before serving.
Notes & Tips:
Recipe Category
30 minutes or less, 5 ingredients or less, One pan meals
This institution is an equal opportunity provider.
This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP in cooperation with Maryland’s Department of Human Services and University of Maryland Extension. University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.
Homemade Applesauce
Servings: 10
Ingredients:
7 apples, washed, peeled, cored, and cut into chunks
½ cup water
¼ cup white or brown sugar (optional)
1 teaspoon cinnamon
Directions:
- In a large pot, add apples, water, and sugar. You may reduce the sugar, or leave it out completely if you are using a sweet variety of apple.
- Cook apples, water, and sugar over medium heat for 15-20 minutes.
- Using a large spoon or potato masher, crush the cooked apples into a sauce.
- Add cinnamon and stir before serving.
Notes & Tips:
Nutrition Facts
10 serving per container
Serving size 1/2 cup
| Amount Per Serving | ||
|---|---|---|
| Calories | 90 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 3g | 11% | |
| Total Sugars 19g | ||
| Includes 5g Added Sugars | 10% | |
| Protein 0g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 12mg | 0% | |
| Iron 0mg | 0% | |
| Potassium 144mg | 4% | |
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
This institution is an equal opportunity provider.
This material was funded by USDA's Supplemental Nutrition Assistance Program - SNAP in cooperation with Maryland’s Department of Human Services and University of Maryland Extension. University programs, activities, and facilities are available to all without regard to race, color, sex, gender identity or expression, sexual orientation, marital status, age, national origin, political affiliation, physical or mental disability, religion, protected veteran status, genetic information, personal appearance, or any other legally protected class.