Key points about crapemyrtle
- Crapemyrtle (Lagerstroemia) is popular in home gardens and public landscapes for its long summer bloom season, smooth and exfoliating bark, colorful fall foliage, rapid growth rate (for tall-maturing varieties), and adaptability to urban site conditions.
- With over a hundred cultivars available, mature sizes range from dwarf shrubs to medium-height trees. Flower colors range from white to true red and various shades of pink and purple. Summer foliage can be green or varying degrees of purple. In autumn, leaves turn golden yellow, orange, and/or red.
- The most common species grown locally are Lagerstroemia indica, native to China and Korea, and L. fauriei, native to Japan. Hybrids between the two species make up the majority of cultivars grown today.
- Bloom time varies with the cultivar, but generally starts in early- to midsummer and continues through early autumn. After flowers fade, small brown seed pod capsules, in clusters at the branch tips, persist through the winter.
- Crapemyrtle are over-planted, used so abundantly that problems affecting plant health or appearance can be quite common. Pest insects, for example, can spread relatively easily.
Growing crapemyrtle in Maryland
It is normal for crapemyrtle to lag behind most other tree and shrub species when producing new growth in spring, though this timing can be influenced by unusually warm spring weather. It isn’t unusual for new leaves to not appear until sometime in May.
Suckering (the production of new stems from the trunk base or root system) is also normal for crapemyrtle, as they are inherently a multi-stemmed tree or shrub. While profuse suckering can be a sign of stress, it is a normal response to pruning and can be a typical feature of many cultivars, even when they are healthy. Unwanted suckers are easy to trim off when they are still small and tender-stemmed.