Tex-Mex Vinaigrette

Servings: 3

Ingredients:

1-2 Tablespoons red wine vinegar
1 ½ teaspoons mustard
½ teaspoon ground cumin
Pinch cayenne pepper, optional
3 Tablespoons olive oil
Salt and pepper to taste

 

Directions:

  1. Place vinegar, mustard, and cumin in a bowl.
  2. Whisk in oil.
  3. Season with salt and pepper.
  4. Taste and adjust seasonings.
  5. Serve on garden salad.
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Recipe Category

30 minutes or less, Kid-friendly recipes, No cooking required, One pan meals, Pantry recipes, World Cuisine

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Tex-Mex Vinaigrette

Servings: 3

Ingredients:

1-2 Tablespoons red wine vinegar
1 ½ teaspoons mustard
½ teaspoon ground cumin
Pinch cayenne pepper, optional
3 Tablespoons olive oil
Salt and pepper to taste

 

Directions:

  1. Place vinegar, mustard, and cumin in a bowl.
  2. Whisk in oil.
  3. Season with salt and pepper.
  4. Taste and adjust seasonings.
  5. Serve on garden salad.

Nutrition Facts

3 serving per container

Serving size 2 Tablespoons

Amount Per Serving
Calories 120
% Daily Value*
Total Fat 14g 18%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 30 mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D -mcg --%
Calcium 1mg 0%
Iron 0mg 0%
Potassium 4mg 0%

The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.